A meal designed to give you the full nutritional value of a sit-down meal.
Most convenient food is built to do one thing well. It might be high in protein. It might be low in sugar. It might be quick. That does not make it a meal. DULK was built for something more complete: a bar that can genuinely stand in for a meal when the day gets away from you. Balanced nutrition, proper satiety, clear ingredients, and a format that fits real life.
How it holds up
DULK is designed to hold. The protein, fibre, and fats are balanced so the energy comes through evenly.
No rush, no slump, and so it covers a real share of what your body needs in a day.
By layering plant protein with a specific fibre and lipid matrix, energy release is measured rather than spiked, so satiety holds for roughly four hours, not fifteen minutes.
Energy release · 4-hour window
PER DULK BAR
25%
of the vitamins and minerals your body needs each day, in one bar.
How it's made
Every ingredient in a DULK bar earns its place. Here are five of the design decisions behind the bar; small, deliberate, and the reason it tastes and behaves the way it does.
PROTEIN
Pea protein on its own gets brittle within weeks.
It cross-links with sugars and dries the bar out. We weight rice protein heavier because it's more stable in storage, then balance with pea for a complete amino profile.
TEXTURE
Most "soft" bars mask hardening with high-fructose corn syrup or palm shortening. We use vegetable glycerine and polydextrose, plant-derived humectants that lock moisture in without spiking blood sugar.
FATS
Coconut oil is 92% saturated fat and crystallises below room temperature which is why so-called "fresh" bars turn into bricks. High-oleic rapeseed stays liquid, lubricates the matrix, and brings a heart-friendlier fat profile.
FIBRE
We add virgin sugarcane K-Fibre. Its enormous water-holding capacity lets it act like a tiny sponge throughout the bar, releasing moisture slowly across nine months of shelf life.
WHOLE FOODS
Premium Crown date paste. Whole Earth Blue agave. Chunky peanut butter, roasted peanuts, organic goji. These aren't background flavour agents, they carry the bar's identity, and we name them because we're proud of them.
What you won't find in a DULK bar
Nutrition information
| Per 100 g | Choco Red Berry | Peach Nut Crunch |
|---|---|---|
| Energy | 1440 kJ / 344 kcal | 1429 kJ / 341 kcal |
| Protein | 26.1 g | 25.8 g |
| Fat, total | 13.2 g | 13.6 g |
| — saturated | 2.0 g | 1.9 g |
| Carbohydrate | 18.7 g | 16.8 g |
| — sugars | 14.0 g | 12.9 g |
| Dietary fibre | 16.1 g | 18.4 g |
| — polydextrose | 10.9 g | 13.9 g |
| Glycerol | 4.9 g | 5.0 g |
| Sorbitol | 0.3 g | 0.4 g |
| Sodium | 251 mg | 245 mg |
| Calcium | 214 mg (27% RDI) | 214 mg (27% RDI) |
| Phosphorus | 268 mg (27% RDI) | 268 mg (27% RDI) |
| Magnesium | 86 mg (27% RDI) | 86 mg (27% RDI) |
| Vitamin A | 201 µg (27% RDI) | 201 µg (27% RDI) |
| Vitamin C | 11 mg (27% RDI) | 11 mg (27% RDI) |
| Vitamin D | 2.68 µg (27% RDI) | 2.68 µg (27% RDI) |
| Vitamin E | 2.68 mg (27% RDI) | 2.68 mg (27% RDI) |
| Thiamin (B1) | 0.32 mg (29% RDI) | 0.32 mg (29% RDI) |
| Riboflavin (B2) | 0.48 mg (28% RDI) | 0.48 mg (28% RDI) |
| Niacin (B3) | 2.68 mg (27% RDI) | 2.68 mg (27% RDI) |
| Vitamin B6 | 0.43 mg (27% RDI) | 0.43 mg (27% RDI) |
| Folic acid | 54 µg (27% RDI) | 54 µg (27% RDI) |
| Vitamin B12 | 0.54 µg (27% RDI) | 0.54 µg (27% RDI) |
| Iron | 3.21 mg (27% RDI) | 3.21 mg (27% RDI) |
| Zinc | 3.21 mg (27% RDI) | 3.21 mg (27% RDI) |
| Iodine | 41 µg (27% RDI) | 41 µg (27% RDI) |
